CATERING
Breakfast Fare & Lunch Fare is available for all Events. For more details: 386-866-0212 (Flagler County & Volusia County) and 904-717-1237 (St Johns County & Duval County)
48 hours required on all orders
24 hours required on all 1/2 pans and full pans
price based on 3 hours of service time
20% gratuity to be applied
for additional info, send an email to worldplatecaterer@gmail.com
48 hours required on all orders
• A minimum of 24 hours is required for half pan, full pan and hors d'oeuvre orders. A minimum of 48 hours is required for crostinis, canapes, sliders, platters and salad orders.
• A deposit is required for all catering orders
• A fillable credit card authorization form (see below) must be completed and submitted via email
• Customer will receive an email confirming order and date/time of pick up or delivery
48 hours required on all orders
For Events with 75+ guests, a tasting can be scheduled Monday or Tuesday between 5p-7p.
A Catering Questionnaire is required. Once completed, please submit to: WORLDPLATEcaterer@gmail.com.
Once submitted, you will receive notification and a phone call will be scheduled to discuss your Event.
Catering Questionnaire
(Right Click the Icon & Save Link)
